Warm Tomato & Herb Topping

appetizer charcuterie board rosemary olive oil smoked balsamic vinegar snack tomato

Some gatherings are made for conversation and grazing. For these moments, we fill our wooden boards with bread, crackers and this simmered mixture of cherry tomatoes, Olive Tree Smoked Balsamic Vinegar and Rosemary Olive Oil, garlic and fresh rosemary to make a  Warm Tomato & Herb Topping.



  1. Place all ingredients (except the bread) into a sauté pan. Cook on medium heat and bring to a simmer. Simmer for 20 minutes until the tomatoes are softened and the balsamic reduced. 
  2. Serve warm with crusty bread.

Click to view our other charcuterie recipes:



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