Blackberry Balsamic Vinegar

Blackberry Balsamic Vinegar

This thick, rich full bodied blend of blackberries and balsamic vinegar is great on fresh fruit or tossed with salad greens. Use as a marinade or sauce for fish, chicken or pork. Drizzle over vegetables hot off the grill. It is a unique topping for bleu cheese or ice cream!

Pairings: Lemon, Basil, Jalapeno, or a robust single varietal Olive Oil