This Strawberry Lime Vinaigrette with a zing of mint creates a salad full of summery flavor. We're combining our Strawberry Balsamic Vinegar and Persian Lime Olive Oil in this 5-minute recipe then using it on a spinach salad with roasted walnuts, sliced strawberries and cheese for loads of color and loads of flavor!
1/4 cup Persian Lime Infused Olive Oil
1/4 cup Strawberry Balsamic Vinegar
1 tbsp. lime juice, freshly squeezed
1 tbsp. lime zest
1 tbsp. fresh mint, finely chopped
Sea Salt to taste
Whisk all ingredients until combined.
Serves 2-3
Suggested Salad: Spinach leaves, toasted walnuts (350 degree for 3-5 minutes), sliced strawberries and your choice of cheese.