Hawaiian Sea Salt Trio
Hawaiian Alaea Red Sea Salt ~ Hawaiians have historically used this beautiful orange-red finish salt as a vital part of traditional religious ceremonies and feasts. Mineral-rich Red Alaea clay is combined with gourmet Hawaiian sea salt to create this distinctive red sea salt. Many Hawaiians believe the Red Alaea clay provides healthful benefits. Excellent with pork, seafood, poultry and vegetables.
Hawaiian Bamboo Jade Sea Salt ~ This extraordinary salt contains bamboo leaf extract, prized as a health aid in southern China for thousands of years. It has not only a delightful aroma, but an exotic flavor that is perfect with all types of Asian and Pacific Rim cuisine.
Hawaiian Black Lava Sea Salt ~ This beautiful black finish salt is also used for roasting. Activated charcoal is combined with gourmet Hawaiian sea salt to create this distinctive black sea salt. Chefs have long used this brilliant black salt to enhance the presentation of their favorite dishes.