Cooking with Spices with Chef Raven Naramore
Cooking with Spices
October 8, 2019
6:00 - 8:30 p.m.
Join Chef Raven as we explore cooking with all kinds of spices.
- Mulled Wine
- Pumpkin Hummus, pumpkin spice pita bread, sriracha, olive oil, pepitas
- Crispy Cauliflower with chili oil, togarashi, blue cheese dip
- Chicken Satay : Marrakesh spiced chicken, turmeric aioli, spiced Indian slaw
- Olive Tree Blend chocolate mousse
Please feel free to bring your own adult beverage.
Cancellation Policy - We are happy to honor requests for refunds or transfers to another class as long as it is made more than seven
(7) calendar days prior to the class date. We encourage you to find a substitute should you discover that you are unable to attend within the seven (7) days prior to class. Please understand that we cannot make exceptions. We have a minimum number of students required in order for a class to occur. We reserve the right to cancel a class for any reason, in which a full refund will be given.
Bad Weather Policy - We will make a determination no later than 2 hours prior to a class and will make every attempt to notify you by phone at the phone number you provide us upon registration and/or email. If we are not able to speak with you in person, we will leave a message. We encourage you to call us if in doubt. Unless you hear from us the class will be held.