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Olive Tree KC

Class: Next Level Gluten-Free Cinnamon Rolls with Chef Rachel Ciordas

Regular price $ 75.00 USD
Regular price Sale price $ 75.00 USD
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Gluten-Free Cinnamon Rolls
April 25, 2024
6:00 - 8:00 pm

Hands-On Class

Unleash your inner baker and indulge in the irresistible aroma of freshly baked gluten free cinnamon rolls! Join this expert-led cooking class with seasoned instructor Rachel Ciordas of Next Level Gluten Free where you’ll learn the secrets to creating soft, gooey rolls without gluten.

Dive into the world of gluten-free baking techniques, from mixing the perfect dough to mastering the art of cinnamon swirls. Uncover tips and tricks to ensure your rolls come out every time. Join us for a hands-on experience filled with aromatic delights and sweet sensations. Whether you’re a seasoned baker or just starting, this class promises to elevate your gluten free baking skills to new heights.

Participants in this hands-on class snack on fresh gluten free cinnamon rolls, learn some fun and easy flavor variations for gf cinnamon rolls, then create a batch of classic gluten free cinnamon rolls to take home and bake either that evening, the next morning, or freeze to bake at their convenience (Mother’s Day is coming up!) Limited spots available, reserve your place now for a truly delectable experience!

NOTE: Please be advised all recipes are free of gluten, and cross contamination during preparation is top of mind, however Olive Tree kitchen is a shared space where gluten containing ingredients are utilized.

Cancellation Policy: Please be advised that when signing up for a class you are making a commitment to attend. While we understand things come up, our instructors are counting on and have prepared food for you. If you cancel prior to seven days (7) before class, we are happy to offer you a credit for another class. If you cancel less than seven days (7), there will be no credit given.


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