Welcome Spring Pop-Up Dinner with Chef Paige
Welcome Spring Pop-Up Dinner
March 26, 2021
4:00 - 5:00 p.m. (Pick-Up at Olive Tree)
To go only
Chef Paige is ready for spring and so is her March curbside menu!
- Spinach, Mushroom & Spring Onion Crostata with Goat Cheese
- Herb Butter Baked Salmon* with a Spring Medley of Peas, Potatoes & Asparagus
- Key Lime Pie
*Salmon will be packaged uncooked, buttered and ready to bake so that you will be able to enjoy the best fish possible. Detailed instructions for baking will be included.