Olive Tree Anniversary Pop-Up Dinner
Olive Tree KC

Olive Tree Anniversary Pop-Up Dinner

Regular price $ 60.00 $ 0.00

Olive Tree Anniversary Pop-Up Dinner
May 14, 2021
4:00 - 5:00 p.m. (pick-up at Olive Tree)
60.00 per dinner - all proceeds to benefit Harvesters

To go only

It has been TEN years! We want to celebrate and give back to our community. Our pop-up chefs and instructors have come together to provide an amazing dinner to celebrate all that is good.

All chefs are donating their time and Olive Tree, Ann Lund and Jax Fish House are underwriting food costs in order to make a large donation to Harvesters. 

Chef Brian Huppe

Duck Prosciutto Crostini - Duck Prosciutto, Toasted Baguette, Arugula with Mandarin Orange Vinaigrette, Goat Cheese, Balsamic Pearls

Chef Raven Naramore

Classic Wedge Salad with all the accompaniments

Chef Culley Freese, Jax Fish House

Sliced Filet with Grilled Shrimp
Mushroom Risotto, Asparagus, Red Wine Jus

Chef Paige Vandegrift

Vanilla Bean Panna Cotta with Mixed Berry Compote and Chocolate Dipped Orange-Scented Shortbread Cookie

Baker Extraordinaire, JC Gregg

Three Anniversary Macarons, Boxed

In addition: Mark from Lukas Liquor will be providing pairing suggestions for each course. If you are signed up for the dinner, you will receive the pairing suggestions early in the week of the pop up.

*Numbers are limited so please order early. Thank you from Olive Tree!