Recipes

Best Open-Faced BLT - Recipe and Video

aioli bacon basil olive oil BLT lunch red wine vinegar sandwich

 Well, it happened. I reached BLT nirvana. We went all out on this open-faced sandwich and it’s worth every second! The highlights? Marinating heirloom tomatoes in our Red Wine Vinegar and Basil Olive Oil. Drizzling the juices from thick Applewood bacon onto fresh arugula. And finally, adding avocado and homemade aioli to seal the deal. Your only dilemma will be whether to use a fork or to get your hands messy. (Tip: Have several napkins ready.)  

 

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Easy Aioli Recipe

aioli condiment dip garlic olive oil spread

Aioli is mayonnaise’s garlic-flavored cousin. It sounds fancy but our recipe only takes a bowl, whisk and 5 minutes. We’ve boosted the flavor in our homemade aioli by adding Olive Tree’s Garlic Olive Oil. We've also included a list of the many uses for aoili.

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Pesto with Basil Olive Oil Recipe and Video

appetizer basil olive oil dip pesto side

 The best pesto you will ever eat is a homemade one! It only takes 5 minutes and 5 ingredients. We're not messing with the traditional pesto recipe except to boost the flavor even more with Olive Tree's Basil Olive Oil. When you add the fresh basil, nutty pine nuts and aged parmesan cheese blend, you have something absolutely amazing that can be used in so many ways. Click to view our recipe and a few fun suggestions for using pesto! 

 

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Cherry and Basil Caprese Salad - Recipe and Video

basil olive oil bordeaux cherry balsamic vinegar caprese salad side

 The beautiful, dark, rich cherry essence in our Bordeaux Cherry Balsamic Vinegar is enlivened when combined with the distinctive flavor of our Basil Olive Oil. The result? A modern twist to a standard classic. You haven’t experienced a Caprese salad until you try our super-simple and flavorful Cherry and Basil Caprese Salad.

 

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Cherry and Basil Grilled Pork Tenderloin - Recipe and Video

basil olive oil bordeaux cherry balsamic vinegar dinner easy entree grill healthy pork pork tenderloin

Let’s fire up the grill and create a quick dinner that makes the most of you multi-taskers! While the pork tenderloin cooks, you’ll create the most delicious sweet cherry topping that comes together in minutes. Just sprinkle a little fresh basil on top and Voilà! The flavors meld so beautifully with Olive Tree’s Basil Olive Oil and Bordeaux Cherry Balsamic Vinegar.

Don’t forget these two flavors are our April featured pairing. Enjoy 10% off with code “April2021” when you purchase both thru 4/30. 

 

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