Can food be cheerful? We think so! This Vegetable Orzo Salad is so happy because it's colorful, light, nutritious and delicious. The Rosemary Olive Oil and toasted pine nuts add a woodsy flavor that blends perfectly with the citrus notes of the White Peach Balsamic Vinegar. Throw in your favorite veggies and protein or keep it as is for a great side dish.
Blueberries and lemon are the perfect sweet and tangy sauce to bring out the flavors in a delicious savory salmon. The sticky glaze is made with Olive Tree's Blueberry Balsamic Vinegar then our Meyer Lemon Olive Oil is drizzled over the roasted veggies. Don't worry, it only looks fancy...it's a 20-minute one-dish, super-easy, superfood that feeds your brain and body!