Green beans are a tradition at many Thanksgiving tables but here’s a way to easily spruce them up this year: Roasted Green Beans and Mushrooms with only 5 ingredients, including our Sage and Onion Olive Oil and Garlic Balsamic Vinegar. Stick them in the oven to roast and you’re done!
This magic veggie is snuck into everything from pizza crust to chocolate cake these days. But we don’t want to hide this flavor! Our easy Roasted Parmesan Cauliflower is tossed with Olive Tree Koroneiki Olive Oil, Garlic Cilantro Balsamic Vinegar and parmesan. The result is a perfect flavor profile and texture with a crispy, golden outside and perfectly tender inside. A must-try side dish for all!