There were so many easy desserts to consider when featuring our Espresso Balsamic Vinegar -- chocolate mousse, an espresso parfait, espresso roasted pears, an Espresso Martini. I settled on the easy and popular Affogato. You can't go wrong with a coffee and ice cream combination and this vinegar just adds the perfect lightness and sweetness to the dessert. A little biscotti as the bookends and you're done. Delizioso!
Vanilla Bean Ice Cream
Olive Tree Espresso Balsamic Vinegar
Place serving dishes in the freezer to chill before serving. When ready, scoop ice cream in bowl, place a biscotti on either side and drizzle balsamic on top.